Peanut Butter Chocolates

Hello my happy friends. I hope you all are doing great. Today I am going to share with you my peanut butter chocolate recipe. I have a sweet tooth so why not satisfy my sweet cravings in a healthy way. So let’s dive into this yummy recipe.

Ingredients:

1. Peanut Butter

2. 175-200 grams Dark or semi-sweet chocolate/chocolate chips

3. Nuts of your choice (grated or chopped)

4. 1- 1 ½ tbsp. Milk

 

Procedure:

1. Set up a double boiler as seen in the pic.

 

2. Add half of the dark chocolate & milk to it. Let the chocolate melt.

3. Line a box with aluminum foil as shown.

4. Add the melted chocolate to it & let it sit in the freezer for 30 minutes.

5. Then add a layer of peanut butter and freeze it for 1 hour.

6. Finally melt the remaining half of the chocolate in the double boiler & add it over the top of peanut butter. 

7. Add the nuts on the top. Cut it into pieces.

 

8. Let this freeze in the freezer for around 2 hours. And then this healthy yummy chocolates are ready to satisfy your sweet cravings.

So friends I hope you like this simple sweet recipe. If you decide to try it out, tell me in the comments below. Goodbye my dear friends and I will see you soon. Until then Keep Smiling. Please do follow my blog, like the facebook page. (https://www.facebook.com/pages/A-Happy-Girl/292903830872974?ref_type=bookmark) and follow me on twitter (https://twitter.com/A_Happy_Girl2) as well as on Google Plus. If you have any suggestions or questions, please comment below.

DIY Lipbalm

Hello beautiful people. I hope you all are doing great. Winter has just arrived. And for me & many other girls winter is synonymous with chapped lips :D. So today I have an easy DIY lipbalm recipe to share with you all because nobody loves a chapped pout :D. So let’s get started.

Ingredients:

1. 1 spoon Vaseline

2. 3 spoons coconut oil

3. 1 spoon olive oil/castor oil

4. 1 ½ - 2 crayons

5. Few drops of food flavoring

You will also need a glass container.

Procedure:

1. Break the crayons and put them in the glass container. You can even mix 2 colored crayons, I mixed purple and pink to get mauve color.

2. Add Vaseline, coconut oil, olive/castor oil.

3. Put this vessel in a double boiler as shown and turn on the heat.

4. You need to keep stirring the mixture until everything is mixed well.

5. Finally add few drops of food flavoring and turn off the heat.

6. Store this in plastic bottles or in empty lipbalm/lipstick cases. Let it sit in freezer for around 2 hours. And then your lipbalm is ready to treat your chapped lips.

So friends I hope you like this easy DIY Lipbalm recipe. If you decide to try this out. Let me know in the comments below how it works for your pout.Goodbye my dear friends and I will see you tomorrow. Until then Keep Smiling. Please do follow my blog, like the facebook page. (https://www.facebook.com/pages/A-Happy-Girl/292903830872974?ref_type=bookmark) and follow me on twitter (https://twitter.com/A_Happy_Girl2) as well as on Google Plus. If you have any suggestions or questions, please comment below.

P.S.: Crayons contain very less chemicals as they are used by little kids. So they are safe to be used in making a lipbalm.

Tofu masala

Hello all you healthy people. I hope you all are doing great. Today I have a healthy gravy vegetable recipe for you. The gravy is generalized in the sense that you can pair it with your favorite vegetable. I decided to go for tofu as it is a little healthier substitute for panner and I am a paneer lover :D. So let’s get started.

Ingredients:

1. 1 cup diced tofu or any other vegetable of your choice

2. 1 tsp. oil

3. ¼ tbsp. kasoori methi

4. ½ tsp. cumin (jeera) powder

5. ¼ tbsp. garam masala

6. ¼ tbsp. turmeric powder (haldi)

7. ¼ tbsp. coriander powder

8. ½ tsp. Chili powder (or as per your taste)

9. ½ tsp. lemon juice

10. 1 medium sized Tej patta

11. Pinch of cinnamon powder

12. Water for washing

13. Salt to taste

To be grinded:

1. 1 cup chopped onions

2. ½ cup tomato

3. 3-4 cloves of garlic

4. A bit of ginger

5. ½ tsp sesame seeds

6. 1-2 cloves (laung)

7. 2-3 black pepper 

Procedure:

1. Soak the tofu in water for about 15 minutes and the drain the water. You can just wash other vegetables.

2. Grind all the ingredients mentioned under the label. I did grind clove & pepper in mortar and pestle but you can grind it in electric grinder as well.

 

3. Add ¼ tsp. oil in a non-stick pan and stir fry the tofu/vegetables until they turn light brown.

4. Add rest of the oil in the pan and add tej patta to it. Later add the grinded mixture (as well as the clove-pepper powder) to it. Cook it for around 7 minutes on medium flame.

5. Add turmeric powder, cumin powder, cinnamon powder, chili powder and salt and mix well.

6. Then add ½ cup water to it.

7. Add tofu to it.

8. Finally add kasoori methi and garam masala. And let the vegetable cook for around 5-7 minutes.

9. Serve it hot with chapatis. 

So friends I hope you like this more ingredients, less steps recipe. If you decide to try it out, tell me in the comments below. Goodbye my dear friends and I will see you tomorrow. Until then Keep Smiling. Please do follow my blog, like the facebook page. (https://www.facebook.com/pages/A-Happy-Girl/292903830872974?ref_type=bookmark) and follow me on twitter (https://twitter.com/A_Happy_Girl2) as well as on Google Plus. If you have any suggestions or questions, please comment below.