Hello all you happy people. Today
I am sharing with you my take on the chocolate chip cookies. They taste great,
are slightly on the healthier side and are made in a pressure cooker (so that
anyone can make those). Without further ado, let’s begin.
Ingredients:
Sr. no.
|
Ingredient
|
Quantity
|
1.
|
Whole wheat/multi grain flour
|
½ cup
|
2.
|
Choco chips
|
2-3 tbsp. (depending on your choice)
|
3.
|
Coconut oil/ melted butter
|
1 ¼ tbsp.
|
4.
|
Plain yogurt
|
4 tsp.
|
5.
|
Honey
|
1-2 tsp.
|
6.
|
Cornflour
|
½ tsp.
|
7.
|
Baking powder
|
¼ tsp.
|
8.
|
Water
|
2 tbsp.
|
Procedure:
1. Add all the dry ingredients, namely flour, baking powder
and cornflour in a large bowl.
2. Add in the oil, yogurt and honey.
3. Add the choco chips and start kneading the dough.
4. Start adding water and knead the dough until it resembles
your chapatti dough.
5. Let the dough rest for 5 minutes. Then separate the dough
into 5-7 portions, roll out the cookies and press them slightly with your
palms.
6. Put some kind of ring at the base of the cooker and put the
cookies on a plate greased with oil/butter.
7. Put on the lid of the cooker, without the whistle. Let the
cookies bake for 10-12 minutes on high heat.
8. After turning off the heat, let the cookies rest for 7-10
more minutes and then take them out of the cooker, allow them to cool down
completely and then they are ready to be served.
These cookies
are slightly gooey and chewy, but I am sure they would treat your chocolate
cravings. I hope you will give this easy recipe a tr and if you do, let me know
in the comments below how you like it. If you have any suggestions or you want
to share a picture of your recreation of this recipe, feel free to catch up
with me here or on Google+ or on Facebook () or Instagram (a.happy.girl.writes)
or on Twitter (A_Happy_Girl2) or Tumblr (ahappygirlwrites) or on We Heart It
(ahappygirlwrites). Until next time, keep smiling and I will be back soon.
Don’t forget to have a happy day J.